Alberto is an alpine refuge.

Enjoy comforting, convivial cuisine prepared with local, quality products.

Take a trip through the French, Swiss and Italian Alps with a selection of traditional dishes

antipasti platter, minestrone soup, Beaufort pie, fresh pasta made on site, pizzas (on site and to take away), raclette, or the famous “Swiss half and half fondue”….

Inside, in a warm, authentic setting.
On the south-facing terrace, on the edge of the Tignes Val Claret snow front.

We welcome you from morning to night, with continuous service for every moment of the day.

The restaurant is accessible on foot, skis or toboggan!

ALBERTO Tignes – ☎️ 09 73 11 06 22
( previously Le Coffee)
on the Tignes Val Claret snow front
Immeuble Sefcotel, rue du front de neige

🕒 Continuous service – breakfast to dinner

☀️ Slope-side terrace, 🎿 Access on foot, on skis

Open from breakfast to dinner